| WHAT WE BELIEVE IN |
| Growing and raising our own food |
| Sharing with our community of friends and family |
| Buying local |
| Recycling and re-using |
| Extra Virgin Olive oil |
| Naps |
| Keeping the hens after they have stopped laying eggs |
| Letting dogs be dogs |
| Vine-ripened tomatoes |
| Steel cut oatmeal |
| Sunday breakfast: fried eggs, home cured and smoked bacon, toast and our own jam |
|
| |
| Butter, butter, and butter |
| Challenging ourselves to do more |
| Always having New Mexico roasted chiles in the freezer |
| Collecting old farm tools |
| Eating outside |
| Homemade red wine vinegar |
| The restorative powers of honey and apple cider vinegar |
| Watching sunsets together |
| Driving country roads in the old Ford truck |
| Yellow Mustard |
| Cast iron cookware |
|
